Passero

Nestled in the heart of Winnipeg on Corydon Avenue, **Passero** offers a delightful culinary experience that celebrates Italian flavors with a modern twist. The atmosphere is warm and inviting, making it an ideal spot for both casual diners and special occasions. Reviewers rave about the **Beef Tartare**, elegantly presented with house-made mascarpone and a spicy mustard that ignites the palate. Seafood lovers will appreciate the **Calamari Fritti**, perfectly fried and complemented by a zesty Meyer lemon and roasted garlic aioli. For a heartier option, the **Chicken Parmesan**, drenched in tomato vodka sauce and topped with provolone, stands out as a classic done right. Salads at Passero are equally enticing, particularly the **Brussels** dressed with pear mostarda and crispy rice. This dish balances earthy flavors with a delightful crunch. The **Green Salad**, featuring fresh apples and almonds, serves as a refreshing counterpart to the rich flavors of the entrees. The restaurant's commitment to quality ingredients shines through in each dish. From the intimate setting to the carefully crafted menu, Passero provides not just a meal but a memorable dining experience. Whether you're indulging in the rich **Salmone Ala Tuscana** or the vegetarian **Eggplant Parmesana**, each bite resonates with a passion for good food. If you find yourself in Winnipeg, Passero is a must-visit for an unforgettable dining excursion.